All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics

Product Details
Customization: Available
CAS No.: 149-32-6
Formula: C5h10o5
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  • All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
  • All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
  • All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
  • All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
  • All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
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Basic Info.

Model NO.
/
EINECS
205-737-3
Type
Erythritol
Nutritional Value
Non-nutritional Type
Effect
Sweetener
Resource
Chemosynthesis
Transport Package
25kg
Specification
25kg
Trademark
Flying Deer
Origin
China
Production Capacity
4000t/Year

Product Description

Product Description:

Erythritol powder, E968, Cas no.149-32-6, low calorie sweetener, a white slightly sweet crystalline powder manufacturing process from fermentation from sugar in corn. Erythritol is 60% - 70% as sweet as sucrose, soluble in water and slightly soluble in alcohol. It is used to sweeten a variety of foods and beverages, including in frozen dairy desserts, yogurt, chewing gum, sauces, and hard candies.
 
Categories   Sweeteners
Qty in 20'FCL   22000kg
Min Order   500kg
Origin   China
Packaging   Factory Packaging or Neutral
Certificate   ISO, Kosher, Halal, BRC
E Number   E968
CAS No.   149-32-6
HS Code   290549
Specification   FCC/USP

 Spec: 

Erythritol powder/granular food grade Specification

ITEM     STANDARD
Description White crystalline powder
Melting range 118-122ºC
PH 5.0-7.0
Loss on drying, % ≤0.20
Ash  % ≤0.01
Heavy metals (Pb) mg/kg ≤5.0
Assay (on dry basis, %) ≥99.0
As, mg/kg ≤2.0
Cont of bacteria, cfu/g ≤300
Coliform Negative
 
Storage:Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.


 
Package and Shipment:
25kg/bag/drum/carton or as Customized
Lead Time Within 15 days
 
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics


 
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics


 
Payment:
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics

Company Profile: 

1. Main product:  Food ingredients & additives
2. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
3. Main market: Middle East, Middle Asia, South-east Asia, Africa
4. Certificate: ISO, KOSHER, HALAL, SGS and more
    Employees: 51-100
    R&D staffs: 5-10
    Factory Size: 5,000-10,000 square meters
 
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All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics
All-Natural Erythritol: The Ideal Sugar Substitute for Diabetics

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