Tangerine/ Citrus Food Flavor Powder Used in Beverage

Product Details
Customization: Available
Type: Synthetic Flavor
State: Powder
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  • Tangerine/ Citrus Food Flavor Powder Used in Beverage
  • Tangerine/ Citrus Food Flavor Powder Used in Beverage
  • Tangerine/ Citrus Food Flavor Powder Used in Beverage
  • Tangerine/ Citrus Food Flavor Powder Used in Beverage
  • Tangerine/ Citrus Food Flavor Powder Used in Beverage
  • Tangerine/ Citrus Food Flavor Powder Used in Beverage
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Basic Info.

Model NO.
Food Grade
Shelf Life
24 Months
Appearance
White Powder
OEM
Available
Application
Beverage, Baking, Cooking...
Storage
Avoid Direct Sunlight, Keep in Cool Place, Sealing
Transport Package
25kg Drum, or Small Foil Pack
Specification
/
Trademark
Brother Bear
Origin
China
Production Capacity
/

Product Description

Tangerine/ Citrus Food Flavor Powder

 

Applications of Synthetic Tangerine Flavor Powder

  1. Beverage Powders

    • Tangerine-flavored juice drinks, iced teas, vitamin drink powders.

  2. Confectionery

    • Hard candies, gummies, tangerine chewing gum, lollipops.

  3. Dairy & Dessert Products

    • Yogurt powders, ice cream, custard, mousse, or jelly blends.

  4. Snacks & Cereals

    • Tangerine-flavored popcorn, granola, rice crackers, or snack bars.

  5. Functional & Nutritional Products

    • Effervescent tablets, supplements, protein powders.

  6. Baking

    • Tangerine cakes, cookies, fillings, and frosting powders.

 

Why Use Synthetic Tangerine Flavor Powder?

  • Stable and shelf-stable - won't oxidize like citrus oils

  • Cost-effective - cheaper than tangerine juice or essential oil

  • Customizable - from tangy and juicy to sweet and candy-like

  • Vegan and allergen-free

  • Heat-resistant - suitable for baked and cooked applications

     


Application Method:
It can be directly added to beverages and dairy products. Flavoring bread and cakes must be mixed homogeneously with flour first.


 
Recommended Use Level: 
Soft Beverages: 3000-6000mg/kg
Dairy Products: 11500-22000mg/kg
Ice Cream: 6000-12000mg/kg
Baked Foods: 6000-32000mg/kg

 
We can also produce food using flavor Powder/Liquid to meet your requirements. Heat Tolerance, oil-solvent...


Package and Shipment:
Pack: 25kg drum, small foil pack as required
Lead time: within 15 days

 
Tangerine/ Citrus Food Flavor Powder Used in Beverage
Tangerine/ Citrus Food Flavor Powder Used in Beverage
Tangerine/ Citrus Food Flavor Powder Used in Beverage


 
Tangerine/ Citrus Food Flavor Powder Used in Beverage
Tangerine/ Citrus Food Flavor Powder Used in Beverage
Tangerine/ Citrus Food Flavor Powder Used in Beverage


 
Payment:
Tangerine/ Citrus Food Flavor Powder Used in Beverage

Company Profile: 

1. Main product:  Food ingredients & additives
2. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
3. Main market: Middle East, Central Asia, South-east Asia, Africa
4. Certificate: ISO, KOSHER, HALAL, SGS, and more
    Employees: 51-100
    R&D staff: 5-10
    Factory Size: 5,000-10,000 square meters
 

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Tangerine/ Citrus Food Flavor Powder Used in Beverage
Tangerine/ Citrus Food Flavor Powder Used in Beverage
Tangerine/ Citrus Food Flavor Powder Used in Beverage

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