Food Additives Glycerol Monostearate/Distilled Monoglyceride E471

• Customization: Available
• CAS No.: 6027-23-2
• Formula: C21h42o4
• Model NO.: 6027-23-2
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Laminated Material
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Active Ingredient: Xanthan Gum
• Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
• Transport Package: 25kg
• Specification: 25kg
• Trademark: Flying Deer
• Origin: China
• HS Code: 291550
• Production Capacity: 4000t/Year

Product Description

Product Description:

Glycerol monostearate/Distilled Monoglyceride E471, CAS No.6027-23-2,  is a Glycerol ester of Stearic acid manufactured through chemical synthesis, used as an food emulsifier. Glycerin Monostearate (40%), also known as GMS, appears as white waxy flakes or powder. Glycerin Monostearate (40%) is used in the food and beverage industry as an emulsifier and thickening agent. Specifically, Glycerin Monostearate (40%) is used as a additive in ice creams, breads, chewing gum, diary products (milk), and cosmetic. Glycerol Monostearate, also known as Distilled Monoglyceride (DMG).

Categories		Emulsifiers
Qty in 20'FCL		17000kg
Min Order		500kg
Origin		China
Packaging		Factory Packaging or Neutral
Certificate		ISO, Kosher, Halal, BRC
E No.		E471
CAS No.		6027-23-2
HS Code		292219
Specification		FCC/USP

 

Glycerol Monostearate Specification

Items	Specifications
White to off-white waxy flakes or powder	GB1986-2007	E471
Content of Monoglycerides(%)	>=40	40.5-48
Acid value(As KOH mg/g)	≤5.0	<=2.5
Free glycerol(g/100g)	≤7.0	<=6.5
Arsenic (As,mg/kg)	≤2.0	≤2.0
Lead(Pb,mg/kg)	≤2.0	≤2.0

Low Acyl Gellan Gum Specification

Items	Index
Appearance	White powder
Gellan Gum content(%)	85.0-108.0
Loss on drying(%)	≤15.0
Lead(mg/kg)	≤2.0
Particle size(%)	60 Mesh ≥95
Transparency(%)	≥85
Gel strength(g/cm2)	≥800
Ash(%)	≤15
PH(1% Solution)	5.0-7.0
Bacterium account(CFU/g)	≤10000
Coliforms(MPN/100g)	≤30
Yeast and mould(CFU/g)	≤400
Salmonella	0/25g

High Acyl Gellan Gum Specification

Item	Specification
Appearance	Yellowish powder.
Particle Size(%)	80mesh≥98
Loss on Drying /(%)                        ≤	14
pH(0.5%Solution)	4.0-7.0
Ash(%)                                              ≤	10
Lead(Pb)/(mg/kg)                            ≤	2.0
Isopropyl Alcohol/(mg/kg)             ≤	750
Suspension Test	Pass
Aerobic Bacterial Count(CFU/g)     ≤	10000
Coliforms (MPN/100g)                   ≤	30
Yeast and Mold (CFU/g)                 ≤	400
Salmonella	Not Detected

 

Package and Shipment:
25kg/bag/drum/carton or as Customized
Lead Time Within 15 days
 

 

 

Payment:


Company Profile: 

1. Main product:  Food ingredients & additives
2. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
3. Main market: Middle East, Middle Asia, South-east Asia, Africa
4. Certificate: ISO, KOSHER, HALAL, SGS and more
    Employees: 51-100
    R&D staffs: 5-10
    Factory Size: 5,000-10,000 square meters 
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