Customization: | Available |
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Main Ingredient: | 7789-77-7 |
Type: | Feed Processing and Preservation Agent |
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Dicalcium Phosphate
DCP is a leavening salt that transfers into an acid when it contacts water and heat.
This allows its reaction with bases to produce gas in batter-based products, such as cakes or muffins.
Testing Item
|
Standard
|
Result
|
Phosphorus(P)/%
|
≥18
|
18.16
|
Citric acid soluble phosphorus/%
|
/
|
95
|
Calcium(Ca)/%
|
≥20
|
22.90
|
Fluorine(F)/%
|
≤0.18
|
0.1
|
Arsenic (As)/%
|
≤0.0020
|
0.0008
|
Heavy Metal (Pb)/%
|
≤0.0030
|
0.0004
|
Cadmium(Cd)/%
|
≤0.0010
|
0.0001
|
Chromium(Cr)%
|
≤0.0030
|
0.0005
|
Size(powder pass 0.5mm test sieve)/%
|
≥95
|
conforms
|
Size(granule pass 2mm test sieve)/%
|
≥90
|
conforms
|
Food Industry:
It is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods. This product is also used in biscuits, milk powder, drinks, ice cream as a nutrient supplement.
Feed Industry:
It's used as raw material for manufacturing Poultry Feed and Cattle Feed. They have the maximum bioavailability to keep the animals healthy.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.