Customization: | Available |
---|---|
CAS No.: | Flavor |
Formula: | Food Grade |
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Product Description
Our Synthetic Watermelon Flavor Powder delivers a sweet, juicy, and refreshing watermelon aroma, ideal for enhancing the sensory appeal of your food and beverage creations. Manufactured under strict quality control, this powdered flavor is highly soluble, heat-stable, and cost-effective for industrial use.
Features
Excellent watermelon aroma
High stability under heat and pH variation
Water-soluble and easy to blend
Suitable for dry mixes, beverages, confectionery, and bakery products
Applications
Beverage powders and energy drinks
Hard candies, gummies, and chewing gum
Bakery fillings and cake mixes
Dairy products like yogurt or flavored milk
Instant dessert powders
Advantages
Long shelf life
Uniform flavor release
Supports clean and consistent labeling
OEM and customized solutions available
Item | Specification | Result |
---|---|---|
Appearance | Pink or light red free-flowing powder | Complies |
Odor and Taste | Characteristic watermelon aroma | Complies |
Solubility | Soluble in water | Complies |
Moisture Content | ≤ 5.0 percent | 3.5 percent |
Ash Content | ≤ 3.0 percent | 1.8 percent |
pH (1 percent solution) | 4.0 to 7.0 | 5.4 |
Heavy Metals | ≤ 10 ppm | < 5 ppm |
Arsenic (As) | ≤ 3 ppm | < 1 ppm |
Lead (Pb) | ≤ 2 ppm | < 1 ppm |
Total Plate Count | ≤ 1000 cfu/g | 250 cfu/g |
Yeast and Mold | ≤ 100 cfu/g | 20 cfu/g |
E. coli | Negative | Negative |
Salmonella | Negative in 25g | Negative |
Conclusion: The product meets internal quality standards and is safe for food use.
Packaging: 20kg/bag or drum with inner liner
Shelf Life: 24 months in original sealed packaging
Storage: Keep in a cool, dry place away from sunlight
Payment Terms: T/T, L/C, D/P available
Category | Flavor | Application | Market Preference | Remarks |
Fruity Flavors | Orange | Beverages, candies, desserts | High in Middle East and Africa | Classic flavor, widely used in juices and confectionery |
Mango | Beverages, ice cream, bakery | Very popular in tropical regions | Strong demand in Gulf countries for authentic mango notes | |
Lemon | Soft drinks, sauces, candies | High in Middle East and Africa | Preferred for its tangy profile and versatility | |
Strawberry | Bakery, dairy, snacks | Consistently popular in both regions | Key ingredient for flavored milk and yogurt | |
Classic Flavors | Vanilla | Bakery, dairy, confectionery | High demand in Africa | Premium quality variants preferred for cakes and pastries |
Chocolate | Beverages, bakery, confectionery | High in Middle East | Widely used in desserts and hot chocolate mixes | |
Savory Flavors | Chicken | Instant noodles, snacks, soups | Growing in Africa | Popular for its application |