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| Customization: | Available |
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| CAS No.: | 9000-70-8 |
| Formula: | C102h151o39n31 |
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Gelatin | ||
Physical and Chemical Items | ||
Jelly Strength | Bloom | 100-300Bloom |
Viscosity (6.67% 60°C) | mpa.s | 2.0-7.0 |
Viscosity Breakdown | % | ≤10.0 |
Moisture | % | ≤14.0 |
Transparency | mm | ≥500 |
Transmittance 450nm | % | ≥50 |
620nm | % | ≥70 |
Ash | % | ≤2.0 |
Sulfur Dioxide | mg/kg | ≤30 |
Hydrogen Peroxide | mg/kg | ≤10 |
Water Insoluble | % | ≤0.2 |
Heavy Mental | mg/kg | ≤1.5 |
Arsenic | mg/kg | ≤1.0 |
Chromium | mg/kg | ≤2.0 |
Microbial Items | ||
Total Bacteria Count | CFU/g | ≤1000 |
E.Coli | MPN/g | Negative |
Salmonella | Negative | |











