Cold Swelling Modified Tapioca Starch E1422/E1442 for Maionese

• CAS No.: /
• Formula: /
• EINECS: /
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Paper
• Storage Method: Normal
• Model NO.: E1414/E1422/E1442
• Shelf Life: >12 Months
• Main Active Ingredient: Modified Starch
• Application: Meat, Drinks, Condiment, Jelly/Ice Cream, Baked Goods
• Transport Package: 25 Kg Bag
• Specification: customizable
• Trademark: Flying Deer
• Origin: China
• Production Capacity: 2500mt/Year

Product Description

 

Modified Starch

Product Description

Modified starch is the starch extracted from grains and vegetables which has been treated to improve its ability to keep the texture and structure of the food.

Our modified tapioca starch has been approved by many clients from Russia market.
Feel free to contact us!

 

Our Hot Sales in Russia Market

Calcium Acetate   Citric Acid Mono/Anhy   Xanthan Gum   MSG   Soya Lecithin   DATEM   DMG   Native Starch: corn/potato   Modified Starch: E1414/E1422/E1442

 

Application

Widely used in food, such as:

1. Maionese
2. Ketchup
3. Dairy Products
4. Sausages
5. Jam
6. Chilli Sauce
7. Stuffing
8. Peanuts Coating
 

 

Packaging & Shipping

Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.

 

Company Profile

1. Established: 2009
2. Main product:  Food ingredients & additives
3. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
4. Main market: Middle East, Middle Asia, South-east Asia, Africa
5. Certificate: ISO, KOSHER, HALAL, SGS and more
    Employees: 51-100
    R&D staffs: 5-10
    Factory Size: 5,000-10,000 square meters