| Customization: | Available |
|---|---|
| Function: | Reduce Weight |
| Certification: | ISO, HACCP |
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| Product Name | L-Carnitine | COA No. | 20240603 | |
| Batch NO | BYH20240603 | Packing | 25kg(Bucket) | |
| Quantity | 500kg | Mfg.date | 2024.06.03 | |
| Expiry date | 2026 0602 | Analysis date |
2024 .06 .03 | |
| Tost Mothoc | GB1903.13-2016 National Standard for Food Safety GB1903.13-2016 |
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| Test Items | Specifications |
Test Result | Items Conclusion |
|
| Appearance | White crystalline powder with hygroscopic properties |
This product is white crystalline powder with hygroscopic properties |
Complies | |
| IR | The sample spectrum is consistent with the standard spectrum. |
The sample spectrum is consistent with the standard spectrum. |
Complies | |
| Content | 97.0~103.0 | 99.04 | Complies | |
| Specific Rotation | -29.0~-32.0 | -31.14 | Complies | |
| pH | 5.5~9.5 | 7.57 | Complies | |
| Moisture content | ≤4.0 | 0.10 | Complies | |
| Residue on Ignition | ≤0.5 | 0.08 | Complies | |
| Chloride content ,mg/kg | ≤0.4 | <0.4 | Complies | |
| Heavy Metdls,mg/kg | ≤10 | <10 | Complies | |
| Arsenic salt,mg/kg | ≤1.0 | <1.0 | Complies | |
| Conclusion | . This product conforms to the provisions of National Food Safety Standard. |
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