Customization: | Available |
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CAS No.: | 9010-10-0 |
Formula: | Soy Protein Isolated |
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Product Name | Broad bean protein |
Character | Light Yellow Fine Powder |
Mesh | 100 pass 80 mesh |
Latin Name: | Vicia faba L. |
Specification | Protein 60% |
Test Method | HPLC |
Water Content | Max5% |
Ash content | Max5% |
Total Plate Count | 1000 |
Mold and Yeast Count | 100 |
MOQ | 1kg |
Sample | 10-20G |
Storage | In cool & dry place. Keep away from strong light and heat. |
broad beans protein 90%
Vicia faba protein 90%
Fava bean protein 90%
Application:
High protein content
High & Stable foaming capacity
Excellent amino acid profile
Higher Arginine,Glutamic acid & BCAA
Low fat
Non GMO
Allergen free