| CAS No.: | 532-32-1 |
|---|---|
| Formula: | C7h5nao2 |
| EINECS: | 201-069-1 |
| Composition: | Potassium Sorbate |
| Type: | Meat Preservative |
| Effect: | Antiseptic |
| Samples: |
|---|
| Customization: |
|---|
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Exterior
|
White crystalline Powder
|
|
Acidity & Alkalinity:
|
0.2mlmax
|
|
Content:
|
99.0% min
|
|
Moisture:
|
1.5% max
|
|
Water solution test:
|
Clear
|
|
Heavy metals(as Pb)
|
0.001% max
|
|
Arsenic:
|
0.0002% max
|
|
Chloride:
|
0.02% max
|
|
Sulfate:
|
0.1% max
|
|
Oxide:
|
Meets the requirement
|
|
Colour of solution
|
Y6
|
|
Phthalic acid
|
Meets the requirement
|
|
Total Chloride
|
0.03% max
|
Suppliers with verified business licenses
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