• Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9
  • Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9
  • Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9
  • Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9
  • Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9
  • Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9

Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9

CAS No.: 139-05-9
Type: Saccharin Sodium
Nutritional Value: Nutritional
Effect: Stabilization
Resource: Natural
Transport Package: Bag
Samples:
US$ 30/Piece 1 Piece(Min.Order)
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Customization:
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Diamond Member Since 2024

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Zhejiang, China
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Basic Info.

Model NO.
139-05-9
Specification
99%
Trademark
Flying Deer
Origin
China

Product Description

Product Description

                        Food Ingredient Food Grade Sweetener Sodium Cyclamate NF13/CP95 Cas 139-05-9

Sodium cyclamate, the second oldest artificial sweetener, which has the least sweetness - about 30 times sweeter than sucrose and with the European food additive number E952(ii). This non-caloric sweetener can be used as a sugar substitute to reduce calorie and sugar intake in table-top sweeteners, soft drinks, baked goods, confections, and preserves.

Sodium cyclamate , E952, CAS no.139-05-9, an artificial sweetener with two food grade, Plate (CP95) & Needle-like (NF13)  grade, appears as a white needle-shaped or flaky crystalline powder.
 

Packing: 25kg/bag, 25kg/carton,etc. According to negotiation

Certificate:   ISO9001, ISO22000,HALAL,KOSHER

Specification:

Sodium cyclamate CP95 food grade specification:

Items Specifications Results
Purity 98.5%-101% 99.2%
pH (100g/L) 5.5-7.5 6.9
Loss on drying <16.5% 14.9%
Sulfate (SO4) <1000ppm <1000ppm
Heavy metal (as Pb) <10ppm <10ppm
Aniline <1ppm <1ppm
Arsenic (As) <3ppm <3ppm
Selenium <30ppm <30ppm
Impurity     A     (SulfamicAcid) Meets the requirements Complies
Lead <2ppm <2ppm
Absorbance Meets the requirements Complies
Appearance of solution Clear and clourless Complies
Cyclohexylamine <10ppm <10ppm
Dicyclohexylamine <1ppm <1ppm
Transparency >95% 99.5%
Solubility in water Freely soluble Complies
Solubility in Ethanol Slightly soluble Complies
Conclusion: The results above meet the requirements of BP2007,EP & E-952.

Sodium cyclamate NF13 specification:

Items Specifications Results
Purity 98.5%-101% 99.4%
pH (100g/L) 5.5-7.5 6.5
Loss on drying <0.5% 0.1%
Sulfate (SO4) <1000ppm <1000ppm
Heavy metal (as Pb) <10ppm <10ppm
Aniline <1ppm <1ppm
Arsenic (As) <3ppm <3ppm
Selenium <30ppm <30ppm
Impurity     A     (SulfamicAcid) Meets the requirements Complies
Lead <1ppm <1ppm
Absorbance Meets the requirements Complies
Appearance of solution Clear and clourless Complies
Cyclohexylamine <10ppm <10ppm
Dicyclohexylamine <1ppm <1ppm
Transparency >95% 98.8%
Solubility in water Freely soluble Complies
Solubility in Ethanol Slightly soluble Complies
Conclusion: The  results  above  meet  the  requirements  of  NF13 ,BP2007,EP & E-952.
 

UseS of Sodium Cyclamate

This ingredient is used as a sugar alternative in sugar-free and low-calorie foods and beverages, also be used as a flavoring agent in pharmaceutical (as an excipient) and personal care products (e.g. toothpaste, mouthwash) to mask the unpleasant taste.
such as:

  • Table-top sweeteners in tablet, powder or liquid form
  • Soft drinks
  • Breakfast cereals
  • Dairy products
  • Cakes and baked products
  • Dried fruits, preserved vegetables
  • Nuts
  • Jams, jellies and marmalades
  • Chewing gum and candies
  • Salad dressings
OTHER SIMILAR PRODUCTS
Sorbitol Powder / Sorbitol 70% Solution
Mannitol / Erythritol / Xylitol
Dextrose Anhydrous / Dextrose Monohydrate
High Fructose Corn Syrup F42/F55
Glucose Syrup 75%/82%


UBC FOOD INGREDIENT SUPPLY OTHER SWEETENER
 
SWEETENER
XYLITOL КСИЛИТ
MANNITOL МАННИТ
SORBITOL СОРБИТОЛ
FRUCTOSE POWDER ФРУКТОЗА
DEXTROSE  MONO./ANHYD. МОНОГИДРАТ ДЕКСТРОЗЫ /
LIQUID GLUCOSE SYRUP ЖИДКАЯ ГЛЮКОЗА
PULLULAN Полисахарид пулана
ASPARTAME АСПАРТАМ
ERYTHRITOL ЭРИТРИТ
SUCRALOSE СУКРАЛОЗА
STEVIA СТЕВИЯ
NEOTAME НЕОТАМ
ACESULFAME-K АЦЕСУЛЬФАМ-K
SODIUM CYCLAMATE НАТРИЙ ЦИКЛАМАТ
SODIUM SACCHARIN НАТРИЙСАХАРИН
 
Food Sweetener Sodium Cyclamate NF13 Cp95 CAS: 139-05-9

Our Main Products
 

Preservatives: calcium propionate,sodium propionate, calcium acetate/sodium acetate, sodium benzoate, potassium sorbate
Sweeteners: sodium saccharin, aspartame, sweetener, glucose monohydrate/anhydrous, liquid glucose, sucralose, fructose
Acidifier: Citric acid monohydrate/anhydrous
Emulsifier: soy lecithin, DMG
Thickening agent: xanthan gum, guar gum, carrageenan, gelatin, agar, modified starch
Flavor pigment: vanillin, vanillin, lemon yellow, erythrosine, bright blue


FAQ:
1. Who are we?
We start from 2018,sell to Southeast Asia(10.00%),Mid East(15.00%),North America(10.00%),South Asia(30.00%),South America(10.00%),Eastern Europe(5.00%),Africa(20.00%),Oceania(5.00%),Eastern Asia(5.00%). There are total about 11-50 people in our office.

2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.What can you buy from us?
SODIUM PROPIONATE,SODIUM ACETATE,CALCIUM ACETATE,SORBIC ACID,BENZOIC ACID,SODIUM ACETATE,SODIUM BENZOATE POWDER/GRANULAR,VANILLA,VANILLIN AND SO SO...

4. Why should you buy from us not from other suppliers?
we have 3 factories whom are professional in food preservatives and flavor & fragrances industry as shareholder. have advanced advantage on material purchase stock,production and sales in the market depends on its professional technology.

5. What services can we provide?
Accepted Delivery Terms: FOB,CFR,CIF,EXW,FAS,CIP,FCA,CPT,DEQ,DDP,DDU,Express Delivery,DAF,DES;
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Accepted Payment Type: T/T,L/C,D/P D/A,MoneyGram,Credit Card,PayPal,Western Union,Cash,Escrow;
Language Spoken:English,Chinese,Spanish,Japanese,Portuguese,German,Arabic,French,Russian,Korean,Hindi,Italian

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Diamond Member Since 2024

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
18
Year of Establishment
2004-06-23