| Customization: | Available |
|---|---|
| CAS No.: | 25383-99-7 |
| Formula: | C21h39nao4 |
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| Model NO. | food grade | Type | SSL/CSL |
| Resource | Chemosynthesis | Stock | Available |
| Transport Package | 25kgs Bag | Specification | 99% |
| Trademark | Flying Deer | Origin | China |
| Production Capacity | 5000t/Year |
SSL/Sodium Stearoyl Lactylate
Sodium stearoyl lactylate( shorted as SSL) is a cream-colored powder or brittle solid, currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash (sodium carbonate) or caustc soda (concentrated sodium hydroxide).
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ITEM
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SPECIFICATION
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RESULT
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APPEARANCE
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Ivory powder
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Ivory powder
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Acid value (mgKOH/g)
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60-90
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76.1
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Ester value(mgKOH/g)
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130-180
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144.0
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TOTAL LACTIC ACID(%)
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15-40
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31
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HEAVY METALS (as Pb) (mg/kg)
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≤ 10
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<10
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ARSENIC (As) (mg/kg)
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≤ 3
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<3
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LEAD (Pb) (mg/kg)
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≤2
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<2
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SSL is a safe and highly effective food additive as an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food such as bread, steam bread, noodle, instant noodle and dumpling.
It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
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