Category |
Details |
CAS Number |
7779-25-1 (anhydrous), 3344-18-1 (nonahydrate) |
Molecular Formula |
C6H6O7Mg (anhydrous), C6H6O7Mg·9H2O (nonahydrate) |
Appearance |
White or slightly yellowish powder or crystalline solid |
Odorless, with a mild citric taste |
Characteristics |
Highly soluble in water, nearly insoluble in ethanol |
Stable under normal conditions but hygroscopic |
Advantages |
High Absorption Rate: More bioavailable compared to other magnesium salts |
Versatility: Suitable for dietary supplements, food additives, and pharmaceutical applications |
Gentle on Stomach: Causes minimal gastrointestinal irritation, ideal for sensitive individuals |
Relieves Constipation: Acts as a mild laxative, promoting bowel movements |
Eco-Friendly: Green and sustainable production process |
Grades |
Food Grade: Used as a mineral fortifier in beverages, nutritional supplements, infant foods, etc. |
Pharmaceutical Grade: Applied in formulations like antacids, laxatives, etc. |
Industrial Grade: Utilized in cosmetics and other industrial products |
Applications |
Health Supplements: Magnesium source in tablets, capsules, and powders |
Food Additive: Fortifies drinks, dairy products, and health foods |
Pharmaceuticals: Active ingredient in laxatives, antacids |
Cosmetics: Moisturizing and texturizing agent |
Packaging & Storage |
Packaging: Typically 25 kg fiber drums or woven bags with food-grade plastic lining |
Storage Conditions: Keep sealed in a cool, dry place, away from heat and humidity |
Shelf Life: 24 months under recommended conditions |
Main Markets |
Widely demanded in North America, Europe, and Asia |
Particularly popular in the health supplements and functional foods sectors |
Precautions |
High doses may cause mild gastrointestinal discomfort |
Intake should be regulated to avoid excessive magnesium consumption |
Usage must comply with regulations and standards of the target market |