Product Description:
Two form:
Calcium propionate powder and Calcium propionate granules
Cas:4075-81-4
E282
Spec:
White crystals or crystalline powder,monohydrate is colorless monoclinic crystals.The
product iswhite powder, spherical or cylindrical particles.Odorless or slightly acid smell. |
| QualitySpecification |
Standard Item |
GB25548-2010 |
HG2921-1999 |
FCCV |
E282 |
| Content(dry basis) |
≥99.0% |
≥99% |
98.0%~100.5% |
≥99% |
| Water insoluble matter |
≤0.3% |
≤0.3% |
≤ 0.2% |
≤0.3% |
| PH (10%) |
--- |
7~9 |
7.5~10.5 |
6~9 |
| Loss on drying(120ºC,2h), |
≤9.5% |
≤9.5% |
≤ 5.0% |
≤4% |
| Free acid and alkali |
Passed test |
Passed test |
--- |
--- |
| Arsenic (as As2O3) |
≤0.0003% |
≤0.0004% |
--- |
≤0.0003% |
| Heavy metals (as Pb) |
≤0.001% |
≤0.001% |
≤ 2 mg/kg |
≤0.001% |
| Fluoride (as F) |
≤0.003% |
≤0.003% |
≤ 0.003% |
≤0.001% |
| Iron |
≤0.005% |
--- |
--- |
≤0.005% |
| Magnesium(as MgO) |
--- |
--- |
Passed test (about
0.4%) |
-- |
Packing: 25kg/bag
Certificate: ISO9001,ISO22000,HACCP,FAMI-QS
Applications:
Calcium propionate is a multifunctional compound with a wide range of applications, mainly in the following aspects:
Food field:
Antifungal agents and preservation preservatives: Calcium propionate is used as an antifungal agent in bread, pastries and other flour products to inhibit the growth of mold, thereby extending the shelf life of food. At the same time, it can be evenly mixed with flour to provide necessary calcium for food and enhance food nutrition.
Acidification regulator and enzyme protective agent: Due to the stability and acidic characteristics of calcium propionate, it is often used as an acidification regulator and enzyme protective agent for fermented foods, helping to maintain the freshness and taste of food.
Dairy products: Calcium propionate is also used in dairy products, such as yogurt and cheese, to inhibit the growth of mold and bacteria, thus extending shelf life.
Fruit and vegetable processed products: In canned fruits, canned vegetables and other processed products, calcium propionate can effectively inhibit the growth of harmful microorganisms, prevent food from spoilage, and maintain the original taste and nutritional value of food.
Processed meat products: Calcium propionate can inhibit the growth of bacteria and mold in processed meat products such as sausages and ham, and improve the hygienic quality of meat products.
Pharmaceutical industry:
Buffers and stabilizers: Calcium propionate serves as a buffer and stabilizer in the pharmaceutical process, helping to adjust the pH of the drug and improve its stability and solubility.
Calcium supplements: Calcium propionate is also used in the manufacture of oral calcium supplements such as calcium tablets and capsules, which helps prevent and treat osteoporosis and other symptoms of abnormal calcium metabolism.
Cosmetics: Calcium propionate is used as a stabilizer and acid-base regulator in the cosmetics industry, helping to adjust the pH of the product, extend the shelf life of the product, and provide better stability and safety.
Feed additives: Calcium propionate is used as a feed additive in animal husbandry. It can improve the stability of the feed, improve the taste of the feed, promote the animal's appetite and digestion and absorption, regulate the acid-base balance in the animal body, and promote bone development and healthy growth.
About us
1. Established: 2009
2. Main product: Food ingredients & additives
3. Location: Office in Hangzhou, China; Preservative & Flavoring agents factories in Shandong and Shanghai.
4. Main market: Middle East, Middle Asia, South-east Asia, Africa
5. Certificate: ISO, KOSHER, HALAL, SGS and more
Employees: 51-100
R&D staffs: 5-10
Factory Size: 5,000-10,000 square meters
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